Vegetables - Legumes

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Cheese recipes
Rice and risotto
25 minutes
Lentil sauce

Legumes - All recipes

43 results

Bagie (Vegetarian fritters) (Recipe - Somalia)

Baked broad beans (Recipe)
Cook the broad beans in boiling salted water 20-30 minutes, until tender. Drain them and put in four individual ramekins. Sprinkle with...

Beans and chorizo with cumin (Recipe)

Beans fritters (Keftedes) (Recipe)

Beer beans (Recipe)

Binatok (Rice fritters) (Recipe - South Korea)
Cook rice and peas in salted boiling water. Meanwhile peel the carrot and cut it into julienne strips, then fry until soft. Pour the soya...

Black beans and garlic sauce (Recipe - Mexico)

Broad beans Soup with Bacon (Recipe)
Mince the celery stalks with carrot and onion. Fry with oil in a large pot for two minutes. Add the bacon and fry one minute. Add the...

Chickpeas fritters (Keftedes) (Recipe - Greece)

Chickpeas Raita (salad) (Recipe - India)

Chickpeas Soup (Recipe - Italy: Liguria)

Coconut chickpeas (Recipe - Tanzania)

Danish Chickpeas Puree with Pork (Recipe - Denmark)

Giant beans plaki (Recipe - Greece)

Hot beans casserole (Recipe)
Cut the onion into thin slices. Put in a frying pan with peanut oil and cook until tender. Add the sweet pepper cut into strips, minced...

Hummus (Chickpeas Puree) (Recipe - Egypt)
Blend all ingredients (except khobz bread) in a food processor until thick and creamy. Serve at room temperature, with toasted khobz bread.

Indian Kala Chana Snack (Recipe)

Kamut and Lentils Kebabs (Recipe)
Cook kamut, pearl barley, red and yellow lentils boiling salted water for 45-50 minutes, until tender. Meanwhile cook the spinach and...

Kidney beans Burgers (Recipe)
Blend together the drained red beans, pepper, jalapeno chilies, pecans and chives. Add ricotta, breadcrumbs, apple vinegar and mix...

Lentil sauce (Recipe - India)

Lentils and orange salad (Recipe)
Drain the lentils and season with olive oil and the juice of half orange. Add the quartirolo cut into cubes, the half orange cut into...

Lentils Dal with Cotechino (Recipe)

Lentils fritters (Recipe - India)

Lentils Quiche (Recipe)

Lentils Soup (Recipe)

Mung dal (Recipe - India)
Cut the tomatoes into cubes. Mince together the ginger and the red chili. Melt half butter in a large pan, add turmeric powder and yellow...

Nachos with beans and cheese (Recipe - Mexico)
Peel and slice the tomatoes, chop the garlic and chili pepper, then place them in a pan with a tablespoon of oil and cook for ten minutes....

Quesadillas with Corn and beans (Recipe - USA)

Red Lentil Dal (Recipe - Tibet)

Rice with clams and chickpeas (Recipe)

Risotto with beans and sausages (Recipe)

Sambar (Recipe - India)
Step-by-step recipe.

Soya sprouts salad (Recipe - China)

Spiced Chickpeas (Recipe - India)

Spiced Chickpeas Soup (Recipe)
Heat the oil and the butter in a pot, then add the cumin seeds, the seeds inside the cardamom pods, and the cinnamon stick. Stir and fry...

Spiced gungo peas (Recipe)

Stir-fried string beans (Recipe - South Korea)
Snap off ends from string beans, and cut into 3-4 cm long pieces. Cook in salted boiling water and drain them well. Heat sesame oil in a...

Toor Dal with Coriander and Mint (Recipe)
Cook the toor dal with 250ml of water and the peeled clove garlic for 30-40 minutes. Meanwhile fry cumin, cinnamon, cloves and cardamom...

Tortillas pie (Recipe)
Cut the onion and the bell pepper into thin slices, mince the chili, then stir-fry in a pan until tender. Put a tortilla on a buttered...

Vegetarian Balls in Roti bread (Recipe)
Blend the drained lentils with green chilies, ginger, onion and besan. Shape into small balls and deep fry them until golden...

Vegetarian Hot Dog (Recipe)

White beans salad (Recipe)
Chop coarsely the walnuts and add the white beans. Season with olive oil, salt and marjoram.

White Chicken Chili (Recipe)
Cut the potato and the eggplant into slices, then fry them in a large skillet with oil and minced garlic. Add the chicken cut into chunks,...