Fried Polenta

Category
Gnocchi, polenta
Time
15 minutes
Difficulty
Very easy
Cost
Very cheap
Fried Polenta
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Ingredients

Sࡥrves four:
400g cooked polen䁴á
‱ egg
50g ⁢rea⁤csumbs
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Cut the polenta into 3 cm cubes.
Dip each cube in beaten egg, than crumb them evenly.
Fry in hot oil, turning frequently until golden brown.
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This recipe appears in:

Leftovers fantasies