Fried Plantain

Category
Stir-fried vegetables & omelettes

Time
15 minutes

Difficulty
Very easy

Cost
Medium

Ingredients

1 plantain
1 tsp mustard seeds
1 tsp curry powder
vegetable oil
flour

Peel the plantains and cut into slices 1 cm thick. Dust with flour.
Heat some oil in a pan and add mustard seeds. When they crackle add the plantain slices and sprinkle with curry powder.
Fry on medium flame for about 10 minutes, until they are golden brown on both sides.