Soup with Ginger and ham

Category
Soups
Time
20 minutes
Difficulty
Easy
Cost
Medium
From
China
Soup with Ginger and ham
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Ingredients

Serves two:
50g chinese cabbage
50g diced ham
100g cucumber
1cm ginger
green slices from a scallion
1 sprig of fresh coriander
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Put two cups of water in a pot with the diced ham, minced ginger and cabbage cut into stripes. Cook 15 minutes.
Pour in the serving bowls, add cucumber cut into sticks and garnish with scallion green slices and fresh coriander.
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