Nachos Pink Dip

Category
Snacks and fingerfood
Time
10 minutes
Difficulty
Very easy
Cost
Very cheap
Hot recipe
Nachos Pink Dip
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Ingredients

125ml yogurth
1 carrot
2 tbsp. Mustard
2 jalapenos or other green chilies
nachos
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Peel the carrot, cut into cubes and cook in boiling salted water until tender. Mash it, then add the yogurth, mustard and minced green chilies.
Serve with nachos.
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