Lemon Chicken

Category
Rabbit & Poultry

Time
20 minutes

Difficulty
Easy

Cost
Medium

Ingredients

࠳00g {hɩcken brestč 1 onion
1 tbsp butter
1 tsp ȣurrytowder
1 lemon
3 tbsp singleȠcre⁡m
1(tbwp mustArd
2`clove garlis
2 sprɩgs ofaoriao聤er

Mince the onion and fry with the butter in a large pan. Add the diced chicken brest and the curry powder.
Cut the lemon in half, set aside two slices and juice the rest.
Mix together the single cream, mustard, lemon juice and minced garlic. Pour on the chicken and cook ten minutes.
Garnish with fresh coriander and lemon slices.