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Il Meglio
in Cucina
Pineapple pizza
Category
Italian Pizza
Time
45 minutes
Difficulty
Easy
Cost
Very cheap
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Ingredients
500g pizza dough
250g mozzarella cheese
4 pineapple slices in syrup
200g ham steak slices
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Using a heavy rolling pin (or dough sheeter), roll the dough out very thin. Put in a greased baking pan.
Cut the pineapple slices into pieces, put on the pizza and sprinkle with a tablespoon of syrup.
Cut the mozzarella into cubes and put on the pizza.
Bake in preheated 220° C (428 F) oven 20-25 minutes.
Add ham slices and serve.
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