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Il Meglio
in Cucina
Peach salad
Category
Salads
Time
10 minutes
Difficulty
Very easy
Cost
Cheap
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Ingredients
This recipe will be translated soon.
Google Translator
Per due persone:
3 grosse pesche a polpa gialla
2 fette di cipolla rossa
50g formaggio feta
6cm scorza di limone verde
sale, olio d'oliva
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Pelare e denocciolare le pesche, quindi tagliarle a tocchetti.
Unire la cipolla tritata, la scorza di limone grattugiata e la feta sbriciolata.
Condire con sale e olio d'oliva.
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