Bucatini all'Amatriciana
(Recipe - Italy: Latium)
Heat oil in a pan, add peeled and chopped garlic and fry for 1 minute. Add finely chopped onion, sauté over medium heat until transparent...
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Polenta Crepes
(Recipe)
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Yellow pasta with green apples
(Recipe)
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Cheese with rocket sauce
(Recipe)
Mince the rocket and baby onion. Add the grated parmesan.
Cut the pecorino cheese into 1cm cubes. Put the cheese in a bowl and season with...
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Stuffed fritters
(Recipe)
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Giant beans and mushrooms gratin
(Recipe)
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Aubergine rolls
(Recipe - Italy: Sicily)
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Ragout lasagna with radicchio
(Recipe)
Step-by-step recipe.
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Rustic mini piadina
(Recipe)
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Stuffed Carasau bread
(Recipe)
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Pasta with artichokes and asparagus
(Recipe)
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Vegetables ragout pasta
(Recipe)
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Pesto sauce
(Recipe - Italy: Liguria)
Mince all ingredients in a food processor, slowly adding the olive oil, until smooth.
Cover leftovers with olive oil and keep in the...
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Pizza with potatoes and salami
(Recipe)
Peel the potatoes and cut them into thin slices.
Fry the minced clove garlic in a pan with a tablespoon of butter. Add the potato slices,...
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Escarole pizza
(Recipe - Italy: Campania)
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Quick pizza
(Recipe)
Roll the dough out thin and put in a greased baking pan.
Cut the tomatoes into slices and put them on the pizza.
Cover with oregano and...
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Puff pastry minipizza
(Recipe)
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Aubergine Meatloaf
(Recipe)
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Gorgonzola and Beet Risotto
(Recipe)
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Risotto with Pumpkin Ragout
(Recipe)
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Farmer's Risotto
(Recipe)
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Sausage Cook in a Wrapper
(Recipe)
Peel the potatoes and cut into 1 cm cubes.
Greased with olive oil two aluminium paper sheets. Divide the sausage, potato cubes, sliced...
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Schiacciata (Broccoli and sausage savory tart)
(Recipe - Italy: Sicily)
Peel the broccoli and cook in boiling salted water until tender. Drain well.
Pitt the olives and chop them. Cut the cheese into cubes,...
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Spinach pie
(Recipe)
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Bacon and rocket spaghetti
(Recipe)
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Ricotta and turmeric tagliatelle
(Recipe)
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Three Colours Savory pie
(Recipe)
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Three cheese sauce
(Recipe - Ancient Rome)
Herbs cheese
Grind the pecorino cheese with aromatic herbs, baby onion and rocket leaves. Add the ricotta and mix well.
Pinoles...
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