international cooking
classic recipes
quick and easy
healthy meals
new ingredients
sweet treats
Home
International Cooking
Quick & Easy
Step-to-step recipes
Recipe by ingredient
Search
☰
Il Meglio
in Cucina
Potatoes Thai curry
Category
Soups
Time
20 minutes
Difficulty
Very easy
Cost
Cheap
From
Thailand
-
Ingredients
2 potatoes
100ml coconut cream
1/2 glass Thai Green Curry Paste
1 tbsp. Butter
-
Peel the potatoes and dice them. Cook in a frying pan with the butter for 10 minutes over low heat. Remove from the pan and set aside.
Heat the curry paste in the pan for a couple of minutes, add the coconut cream and mix well.
Add the potatoes and serve hot.
-
Similar recipes
Stir-fried vegetables & omelettes
45 minutes
Vegetarian curry
Quiches, timbales
1 hour
Potato Gateau
Soups
30 minutes
Green curry with potatoes
Potatoes Thai curry
: You may also like
Coconut milk
Potatoes